Recipes – en.Kung-Food

I love Indian samosa and regularly buy them from outside. Actually, I have eaten samosas from all over India like Delhi,

You can buy various types of pakora made with vegetables (chilli, potatoes, cauliflower, spinach, onion, anything really), egg, cheese (paneer),

This elegant version of rice pilaf combines rice with pieces of vermicelli that have been toasted in fat to add

Domoda is the national dish of Gambia. It is a delicious “groundnut stew” (peanuts) consisting of whatever vegetable happens to

Here is a fun medley of flavors: beef, pumpkin, curry, raisins, mango chutney and coconut. Formed into meatballs, fried and