Recipes – en.Kung-Food

I love Indian samosa and regularly buy them from outside. Actually, I have eaten samosas from all over India like Delhi,

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You can buy various types of pakora made ​​with vegetables (chilli, potatoes, cauliflower, spinach, onion, anything really), egg, cheese (paneer),

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This elegant version of rice pilaf combines rice with pieces of vermicelli that have been toasted in fat to add

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Domoda is the national dish of Gambia. It is a delicious “groundnut stew” (peanuts) consisting of whatever vegetable happens to

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Here is a fun medley of flavors: beef, pumpkin, curry, raisins, mango chutney and coconut. Formed into meatballs, fried and

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