pasta – en.Kung-Food

This elegant version of rice pilaf combines rice with pieces of vermicelli that have been toasted in fat to add

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Cashew cream? Boring. Soy cream? You’re kidding! Avocado cream? Tell me more! That’s right – avocado! This stuff does wonders when you

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Linguine with white clam sauce is the quintessential Italian pasta dish especially in Naples and Rome, two wonderful cities that

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Spaghetti with meatballs is one of the most popular and recognized Italian dishes in America that is not eaten in Italy.

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Pasta with ricotta and mushrooms is a simple recipe, packed with flavor and with a great mouth texture. Pasta with ricotta

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